Garlic-Basil Chicken

Flavorful herb chicken easy to make and best served with mashed potatoes

Ingredients

3 cloves garlic, minced

1 tablespoon dried basil leaves

½ teaspoon pepper

¼ teaspoon salt

1 tablespoon lemon juice

2 tablespoons olive oil

2 chicken breasts

Instructions

1) In plastic baggie, mix garlic, basil, pepper, salt, lemon juice, and 1 tablespoon of the oil.

2) Cut chicken in large cubes and put in bag to coat (smaller pieces help distribute seasoning more than if you cooked the breasts whole; also helps cook faster)

3) Heat remaining oil in skillet and then add chicken mixture until browned or cooked through.